Hello world of farm!
A farm is an area of land, including various structures, devoted primarily to the practice of farming, the production and management of food, either produce or livestock (see also ranching). It is the basic production facility in food production. Farms may be owned and operated by a single individual, family, or community, or by a corporation or company. A farm can be a holding of any size from a fraction of a hectare to several thousand hectares.
A business producing tree fruits or nuts is called an orchard; a vineyard produces raisins, wine or table grapes. The stable is used for operations principally involved in the production of horses and other animals and livestock. A farm that is primarily used for the production of milk and dairy is a dairy farm. A market garden or truck farm is a farm that raises vegetables, but little or no grain. Additional specialty farms include fish farms, which raise fish in captivity as a food source, and tree farms, which grow trees for sale for transplant, lumbering, or decorative use. A plantation is usually a large farm or estate, on which cotton, tobacco, coffee, or sugar cane, are cultivated, usually by resident laborers.
The development of farming and farms was an important component in establishing towns. Once people have moved from hunting and/or gathering and from simple horticulture to active farming, social arrangements of roads, distribution, collection, and marketing can evolve. With the exception of plantations and colonial farms, farm sizes tend to be small in newly-settled lands and to extend as transportation and markets become sophisticated. Farming rights have been the central tenet of a number of revolutions, wars of liberation, and post-colonial economics.
Farming
The term farming covers a wide spectrum of agricultural production work. At one end of this spectrum is the subsistence farmer, who farms a small area with limited resource inputs, and produces only enough food to meet the needs of his/her family. At the other end is commercial intensive agriculture, including industrial agriculture. Such farming involves large fields and/or numbers of animals, large resource inputs (pesticides, fertilizers, etc.), and a high level of mechanization. These operations generally attempt to maximize financial income from grain, produce, or livestock.
Traditionally, the goal of farming was to create a profit, and to produce an amount of cultivated material (i.e. corn, wheat, etc) so that the resulting harvest has more worth than the cost of planting such a harvest. The costs could include the acquisition of seeds as well as the time and energy required to tend to such a venture. The resulting product is often used to sustain those who farm as both a food to eat and a commodity to sell.Agflation An increase in the price of food that occurs as a result of increased demand from human consumption and use as an alternative energy. This relates to farming since the amount of food must be increased to meet human needs.
Specialized farms
Dairy farms
Dairy farming is a class of agriculture, where female cattle, goats, or other mammals are raised for their milk, which may be either processed on-site or transported to a dairy for processing and eventual retail sale.
In most Western countries, a centralized dairy facility processes milk and dairy products, such as cream, butter, and cheese. In the United States, these dairies are usually local companies, while in the southern hemisphere facilities may be run by very large nationwide or trans-national corporations (such as Fonterra).
Dairy farms generally sell the male calves borne by their mothers for veal meat, as dairy breeds are not normally satisfactory for commercial beef production. Many dairy farms also grow their own feed, typically including corn, alfalfa, and hay. This is fed directly to the cows, or stored as silage for use during the winter season. Additional dietary supplements are added to the feed to improve milk production.
Poultry farms
Poultry farms are devoted to raising chickens, turkeys, ducks, and other fowl, generally for meat or eggs.
Refer: http://en.wikipedia.org/wiki/Farm
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February 13 2008 11:09 am | Introduction
Farm on 13 Feb 2008 at 11:09 am #
Hi, this is a comment about world of farm.
Kevin on 19 Feb 2008 at 1:53 am #
I like the new blog, let’s see some posts about cockfighting now